Les Toits
Restaurant | Bar Lounge
Les Toits casual rooftop eatery serves healthy, heartfelt cuisine with tributes to the Mediterranean. Guests enjoy contemporary, flavour-filled creations by our talented chef, including freshly-caught fish, tasty free-range meats and locally-sourced seasonal vegetables to savour around the pool or in the spacious and airy dining room. Drinks and snacks served at all hours, lunch from noon to 3 p.m., dinner from 7 to 10 p.m. (11 p.m. in summer).
Bookings: +33 (0)4 83 09 60 00 / contact@hoteldeparis-sainttropez.com
Le pationata
Relish a generous à la carte or buffet breakfast bursting with local produce, homemade delicacies and fresh juices as you pore over the day’s newspapers out on the patio adorned with Mediterranean plants or in the elegant dining room. The patio and lounge can be privatized on request for exceptional events. Breakfast from 7 to 11 a.m. and until noon in July and August.
Bookings: +33 (0)4 83 09 60 00 / contact@hoteldeparis-sainttropez.com
Le Brunch
Saint-Tropez’s late risers gather at Les Toits on Sundays to enjoy our generous Brunch, featuring classic late breakfast fare, creative seasonal dishes, matured cheeses and a flurry of homemade desserts and pastries. Outside peak season please check our website for 2020 dates. Served from 12.30 to 3 p.m., Classique Brunch €55 per person excluding wines and spirits, Champagne Brunch €95 with unlimited Louis Roederer Champagne. Free for children aged 0-3 years, €25 for children aged 3-12 years.
Bookings: +33 (0)4 83 09 60 00 / contact@hoteldeparis-sainttropez.com
L'Atrium
Bathed in a sleek and cosmopolitan ambience, L’Atrium lobby bar serves all-day light meals with favourite dishes including Charolais beef tartare, oysters, vegetarian club sandwich and truffle pizza.
Alongside must-have coffees, teas and hot chocolates, our Head Barman conjures up deliciously-original cocktail creations and offers a carefully-curated choice of wines, Champagnes, spirits and rare liqueurs.
Every day from 8 a.m. to 10 p.m. Free Wifi.