Les Toits Restaurant, on the unique village rooftop
The village’s only rooftop venue, where talented Chef Michele Fortunato invites guests to relish sun-kissed signature cuisine paying homage to his Italian roots.
Michele Fortunato
Meet our
new Chef
Originating from Apulia, Italy, Michele Fortunato has a passion for fine French cuisine. At the Hôtel de Paris Saint-Tropez, he loves gazing out over the Big Blue from his vantage point on the rooftop terrace of Les Toits restaurant, or strolling around the old lanes of Saint-Tropez and striking up a conversation on a café terrace. Village life is the inspiration for his sun-kissed cuisine.
Between sea and sky
Mesmerizing Mediterranean vistas meet the gaze from the spacious dining room and terrace suspended between sea and sky. At sunset, a fiery mosaic of colours lights up the horizon while the soothing ballet of our waiters sets the summer mood.
Savour delicious Mediterranean cuisine
At the helm of Les Toits restaurant, Chef Michele Fortunato exalts produce sourced locally and from nearby Italy to curate precise, creative and perfectly-balanced dishes.
"A sublime rooftop venue, said to be the last stop before the azure heavens."
About
us
Opening hours and bookings
- Every day from 12.30pm to 10.30pm
- Contact & Bookings
- Email: restaurant@hoteldeparis-sainttropez.com
- Tel: +33 (0) 483 096139
FR