EMPLOYEES
– All our employees have been trained and continue to be trained in barrier gestures and good hygiene practices to protect themselves and our guests.
– A member of our management team has been trained and appointed as a “Health and Safety Referent” to ensure the application and respect of good practices and measures.
– A temperature check is carried out before each shift for all staff. 

ARRIVAL/DEPARTURE
– Hydroalcoholic gel is at your disposal.
– The hotel’s underground parking lot is subject to strict cleaning and disinfection protocols. You will be able to park safely and go directly to the hotel unless you require valet parking. Our attendants wear masks and disinfect their hands before each vehicle pick-up.

PUBLIC AREAS
– All living spaces and points of contact (elevators, door handles, switches, etc.) are cleaned and disinfected at regular intervals several times per hour by a cleaning team trained to the requirements of a strict protocol.

BEDROOMS
– The cleaning and disinfection of the rooms is framed by a rigorous protocol with certified anti-microbial and anti-viral equipment and products.
– Dematerialized tools that do not require paper exchange have been put in place to offer a digital alternative to certain processes: room-directory, restaurant menu and spa menu available on an iPad in the room.
– Hydroalcoholic gel is available in your room.

RESTAURANTS AND BARS
– The restaurant and bar menu is available on the hotel’s website and accessible via a QR-code you can scan in the restaurant with your Smartphone.
– A room service let you enjoy the pleasures of dining in your room any time of the day (this service is maintained in case the restaurant is closed by the authorities).

SPA AND FITNESS
– Spa by Clarins, sauna, hammam and fitness room are open.